Do You Eat Organic or "Almost" Organic?

Many people have turned to buying organic foodsorganic organization in America.
to avoid the harmful man-made chemicals thatAnother thing to look for is whether the organic
are often in food. Now we have to wonder iflabel even makes sense. Organic foods should be
organic standards are actually being met in thehealthy, so you really need to ask yourself if you
foods that we buy.can take a bag of chips that claims to be organic
The problem is that the organic foods market isseriously. Also, keep in mind that food meeting
huge and bringing in so much money thatorganic standards costs more than most. So if
everybody wants a share. More companies areproduce at bargain-price stores claims to be
pushing the envelope and bringing down theorganic, step back and ask yourself what makes
organic standards. So how do we protectit organic.
ourselves from "organic" food that isn't reallyMany people are also starting to shop at local
organic at all?farmers markets instead of buying their produce
The best way to avoid these foods is byin big stores. This is because many small farmers
educating yourself. One of the absolute bestreally do farm organically, but don't have the
things you can look for is the USDA Organic label.money to have their food certified that it meets
For foods to have this on them, they have toorganic standards.
meet extremely high standards. If it has theUse your common sense, look into local
USDA seal, and says "100% Organic," then it hasproducers, and watch for credible "organic
to be just that. If it just says "Organic" then thestandards" certifications. These things will help you
product must be at least 95% organic. If you canto be successful in your quest for the healthiest
find the USDA seal, then the product has beenorganic foods.
scrutinized and approved by the most demanding