Sodium, Benefits of Sodium , Sodium Deficiency and Sodium Food Sources

Sodium is an essential mineral or micronutrientCommon table salt is sodium chloride, which is 40
found in the bones as well as the fluid surroundingpercent sodium by weight. Ready made and
cells. It is a component of body secretions suchpackaged foods also contain sodium bicarbonate,
as saliva and enzymes, and is lost when the bodybaking soda or sodium.
sweats. Excess dietary sodium is excretedSome drugs also have high amounts of sodium.
through the urine. Sodium along with potassiumTherefore, one must carefully read the labels on
helps to regulate the body's fluid balance.all over-the-counter drugs before buying them.
Unlike other minerals, sodium (or sodium chlorideLook at the composition list on the drug to see if
or popularly termed as salt) has a identifiable andthe product has sodium - especially if one is on a
familiar taste.low sodium diet. Most spices also naturally contain
Benefits of sodium:very small amounts of sodium.
A low sodium diet along with exercise, weight lossHow to reduce sodium in diet?
and medication helps reduce high blood pressure in- Choose fresh foods over frozen or canned food
most people.items - they contain added salts.
Sodium helps maintain proper distribution of water- Eat unsalted nuts, snacks, peas and lentils.
in the body, as well as blood pressure. It is also- Choose ready-to-eat breakfast cereals that are
important for maintaining the proper acid-baselower in sodium.
balance and in the transmission of nerve impulses- Limit the amount of salty snacks and seasonings
as well as muscle contraction. The kidneysuch as chips, pickles, condiments, sauces.
efficiently reabsorbs sodium when intake is either- Cook fresh and from the scratch, since
low or losses are excessive.processed foods usually has higher sodium
Sodium is beneficial for the treatment ofcontent.
diarrhoea, muscle cramps, dehydration, and fever,- Check sodium-content on food labels - choose
since it has the property of holding water in bodylow sodium brands.
tissues.- Do not be generous when adding salt at the
Sodium also helps to keep calcium and othertable.
minerals soluble in the blood, as well as stimulates- Reduce intake of fast food, such as pizzas,
the functioning of the adrenal glands. Sodium helpsburgers, instant foods.
in preventing heat stroke.- Sprinkle lemon juice over vegetables. Marinate
The most common form of dietary sodium ismeat, chicken and fish ahead of time with onion,
table salt, which contains 40 percent sodium. Onegarlic, and other spices and herbs before cooking
teaspoon of table salt contains about 2,300 mg ofto bring out and enhance the flavour.
sodium.- Snack on fresh fruits, salads, low fat yoghurt,
Sodium deficiency:rather than chips, spicy snacks.
Sodium deficiency is not quite common. Most of- Eat fat-free or low-fat milk, low-sodium as well
us infact consume more sodium than theas low-fat yogurt.
recommended daily allowance. Excess sodium- Use spices and herbs to enhance the taste of
intake is linked with high blood pressure andyour food, rather than adding extra salt.
cardiovascular disease.Your taste buds will gradually adjust to cutting
The most frequently observed sodium deficiencydown on salt.
occurs when excessive heat causes heavyHigh sodium intake - is it toxic?
perspiration, thus reducing body water and sodiumA high sodium diet may lead to water retention,
to the extent that dehydration affects normalhypertension, high blood pressure and heart
functioning of the body.disease, even kidney stones. A high-sodium diet
Symptoms of sodium deficiency includealso increases the need for potassium by the
weakness, loss of appetite, nausea as well asbody.
cramps in the muscles and stomach. SuchHowever, sodium is generally nontoxic in healthy
persons should use increased amounts of tableadult individuals because the extra is excreted
salt in their food to supplement the sodium lostthrough the urine.
due to dehydration and sweating.Recommended Daily Allowance:
In rare cases, sodium deficiency can also lead toThe recommendation is to consume less than
shock due to decreased blood pressure. This can2,400 milligrams (mg) of sodium a day. This is
also take place if the kidney is not able toabout 1 teaspoon of table salt per day. It includes
reabsorb the sodium in the body. The personsodium in all forms including salt.
may have muscle or stomach cramps, nausea,People with high blood pressure should limit sodium
fatigue, mental apathy, appetite loss.intake to 1,500 mg per day.
What are the common sources of sodium?