| These pasta recipes are excellent for
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| | - 1 Celery stick, sliced
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| dinners or parties.
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| | - 1 tbsp Chopped parsley
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| In this article, I'm going to share with
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| | - 1 tsp Salt
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| you three delicious pasta recipes that
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| | Heat oil in soup pot & gently fry the
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| you can prepare for any occasion that
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| | onion for 2 minutes. Add tomatoes, carrot
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| suits you. The recipes are very easy and
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| | & celery. Mix well with the oil. Sprinkle
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| can be prepare in less than 30 minutes.
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| | in the seasonings & stir together. Fry
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| So, here we go...
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| | for 3 minutes. Add stock & bring to a
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| Lemon Tuna Pasta
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| | boil. Simmer for 10 minutes then add
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| - 4 tsp Butter
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| | pasta. When pasta is tender, serve,
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| - 18 Black olives, pitted & sliced
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| | garnished with parsley.
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| - 1 tsp Oil; olive
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| | Both Pasta Recipes yield 4 servings
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| - 2 can Tuna; chunk, drained
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| | If you are concerned about your healthy
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| - 4 large Garlic cloves, chopped
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| | and think that the above pasta recipes
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| - Pasta; penne, cooked and drained
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| | are too rich in calories, here is one
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| - 1/8 cup Lemon juice
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| | recipe that I'm sure you'll love...
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| - 4 tsp Butter (add at end)
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| | Broccoli-Pasta Toss
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| - 3 tsp Capers, drained
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| | - 2 cups Broccoli flowerets
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| Melt butter with oil in skillet. Add
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| | - 3 tbsp Parmesan cheese, grated
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| garlic and cook 2 minutes. Add lemon
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| | - 4 oz Fettuccine, broken up
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| juice, capers and olives and cook another
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| | - 1 tsp Sesame seed, toasted
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| 2 minutes. Turn heat to lowest setting.
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| | - 1 tbsp Oil, cooking
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| Add tuna & separate it (do NOT flake)
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| | - 1/8 tsp Garlic powder
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| with a fork. Heat through, stirring
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| | In a large saucepan cook broccoli and
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| gently. Drain pasta. Add remainder of
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| | pasta in a large amount of boiling water
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| butter and sauce to hot pasta, tossing
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| | for 6 -8 minutes or just until tender,
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| well.
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| | stirring once or twice. Drain. Add oil to
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| Tomato Soup with Pasta
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| | pasta mixture and toss. Add cheese,
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| - 3 tbsp Olive oil
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| | sesame seeds, garlic, and pepper to
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| - 1/2 tsp Black pepper
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| | taste. Toss gently to coat. Serve
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| - 1 small Onion, chopped
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| | immediately. 4 servings.
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| - 1 tsp Basil
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| | PER SERVING: 168 cal., 6g Pro., 24g
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| - 1 lb Tomatoes, chopped
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| | carbo., 5g fat, 3mg chol., 72mg sodium.
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| - 3 pt Stock
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| | If you need more free recipes on pasta,
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| - 1 Carrot, sliced
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| | try Pasta Salad Recipes.
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| - 1 cup Small pasta / broken vermicelli
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|
